Two Potatoes & Two Eggs! The Perfect Quick Breakfast Recipe 🍳πŸ₯”

Looking for a quick, easy, and satisfying breakfast? This potato and egg recipe is packed with flavor, featuring crispy potatoes, eggs, cheese, and crispy bacon. It’s simple to make, uses pantry staples, and is perfect for busy mornings!

Why You’ll Love This Recipe

βœ” Quick & easy – Ready in minutes!
βœ” Simple ingredients – You probably have everything at home.
βœ” Delicious & filling – A hearty breakfast the whole family will love.

Ingredients

  • Potatoes – 2 medium (about 300 g), peeled and grated
  • Bacon – 6 strips, cooked and crumbled
  • Cheddar Cheese – 1 cup (100 g), shredded
  • Parmesan Cheese – ΒΌ cup (25 g), grated
  • Eggs – 2 large
  • All-Purpose Flour – ΒΌ cup (30 g)
  • Milk – Β½ cup (120 ml)
  • Butter – 2 tablespoons, melted
  • Baking Powder – 1 teaspoon
  • Salt – Β½ teaspoon
  • Black Pepper – Β½ teaspoon
  • Green Onions or Chives – 2 tablespoons, chopped (optional)