Here’s a simple and delicious chocolate brownies recipe that’s rich, fudgy, and easy to make!
Ingredients:
- ½ cup (115g) unsalted butter, melted
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup (60g) all-purpose flour
- ⅓ cup (35g) unsweetened cocoa powder
- ¼ teaspoon salt
- ¼ teaspoon baking powder (optional, for slightly cakier brownies)
- ½ cup (90g) chocolate chips or chunks (optional, for extra richness)