
This cake is soft, moist, and full of coconut flavor. Itβs quick to make and perfect to enjoy with coffee or tea. Follow this recipe and impress everyone with a homemade treat! π
π Ingredients:
β 3 large eggs
β 1 cup (200g) sugar
β Β½ cup (120ml) vegetable oil
β 1 cup (240ml) coconut milk
β 1Β½ cups (180g) all-purpose flour
β 1 tbsp baking powder
β Β½ cup (50g) shredded coconut
β 1 tsp vanilla extract
β Pinch of salt