Cod with Vegetables Gratin

Here’s a delicious recipe for Cod with Vegetables Gratin—a hearty, flavorful dish perfect for a comforting dinner! 🐟🥦✨

Ingredients:

For the Cod:

  • 4 cod fillets (fresh or thawed)
  • 2 tablespoons olive oil
  • 1 lemon (juice and zest)
  • 2 cloves garlic, minced
  • Salt and pepper to taste

For the Vegetables:

  • 2 cups broccoli florets
  • 1 cup thinly sliced carrots
  • 1 zucchini, sliced into rounds
  • 1 cup cherry tomatoes, halved
  • 1/2 cup onion, thinly sliced
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

For the Gratin Topping:

  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup breadcrumbs
  • 1 teaspoon Dijon mustard (optional, for extra flavor)
  • Fresh parsley for garnish
PREPARATION