👨🍳 Instructions
1️⃣ In a bowl, mash the bananas until smooth.
2️⃣ Whisk in the eggs, vanilla extract, cinnamon, and salt.
3️⃣ Stir in the oats until fully combined.
4️⃣ Heat a non-stick pan over medium heat and lightly grease with butter or cooking spray.
5️⃣ Scoop small spoonfuls of the batter and cook for about 2 minutes per side until golden and firm.
6️⃣ Serve warm with your favorite toppings, like chocolate chips, peanut butter, or fresh berries! 🍓🍫
🔥 Tips:
✔ Make it even faster by mixing the ingredients the night before and refrigerating.
✔ Add some nuts or seeds for a crunchy twist!
💬 Let me know how your kids loved them! 👇